The hospitality industry in Belgium is ready to open safely for business as of the 1st of April, announced the association for the hospitality industry in […]
Il Sal8, or when spoken out loudly, ‘Il Salotto,’ is one of Tuscany’s best bars that does its name justice. During Florence cocktail week, the bar’s signature cocktail […]
Belgium-based NGO Eva is inviting individuals to try a 30-day plant-based diet. The campaign is called the VeggieChallenge. As of February 23rd, close to 13,000 participants […]
Did you know that today, February 22nd, is National Margarita Day? The Margarita, a combination of triple sec, tequila, and lime juice, was first created in […]
With his van, he travels the streets of Brussels, delivering seafood which he excellently prepares in front of the customer while advising on how to pair […]
Every day Leonor Freitas contemplates her vineyard. There are moments, such as when it’s time for pruning the vines, where it seems to be nothing left. […]
Several chefs have already been cooking at Il Sale, the restaurant at Poggio ai Santi. This time it is different, though. The two Japanese chefs Shimpei and Sayuri, […]
Stepping up their game and at being responsible with its ecological impact on the planet, Coca-Cola has unveiled its paper bottle prototype and will soon start […]
Almaty is the former capital, and one of Kazakhstan’s largest metropolis. It’s a city of contrasts that lies amidst mountains and incredible nature, has some traditional […]
It’s nearly here, February 14th, the day of Saint Valentine. A time to spend with our special someone, to enjoy a romantic meal with delicious food […]