Robbe Bernard is a Belgian student of International Journalism with a strong interest in travel and transport, particularly aviation. He likes to write articles about mobility and travel-related topics and enjoys exploring new countries and cultures in his spare time.
During the reveal of the new Michelin Guide Portugal 2026, ten restaurants throughout the country received their first Michelin star, while one got promoted to two […]
A famous outdoor clothing brand from Oregon has teamed up with a no less celebrated Portland brewery to produce what may become the world’s most curious […]
West Flanders’ wine industry is experiencing unprecedented growth, driven by warmer temperatures, increasing professionalisation, and rising consumer and investor interest. Once considered too cold and rainy […]
February has started, and that means Valentine’s Day is just around the corner. Romantic souls and marketing geniuses all around the world are getting ready for […]
In the battle against climate change, it marks an important pillar. Reducing the amount of food that gets thrown away is therefore an impactful way of […]
A pub in Tokyo’s Shibuya district has made headlines for introducing an upper age limit, restricting entry to customers under 40. The Dogenzaka branch of Tori […]
Although winter is typically the season to enjoy a mulled wine or an Irish coffee, most beer lovers don’t know they could enjoy a cold-proof version […]
Brussels Airlines has begun serving regional beers from Flemish Brabant on its long-haul flights, marking a first for the carrier and a new showcase for Belgian brewing […]
Food has become a major driver of global travel, with destinations offering a blend of traditional cuisine, top-tier dining and rich new flavours. For travellers who […]
Christmas will soon be upon us, and many have already put together a festive menu. Whether celebrating amongst family or friends, as a human species, we […]