Deborah O’Donoghue is a reporter at Travel Tomorrow. This British-Irish writer lived in the UK and France before moving to Belgium. She has travelled all over the world and worked in car body repairs, in the best fish ‘n’ chip shop in Brighton, and been a gopher in a comedy club, as well as a teacher. She’s a past winner of the Commonwealth Broadcasting Association Short Story Prize. Her début novel, Sea of Bones, was published by Legend Press in 2019 and comes out in Germany in 2021. You can follow Deborah on X and Instagram.
Financiers Capital One have partnered with Michelin-starred chef José Andrés in a new airport lounge venture at Washington DC’s Ronald Reagan Washington National Airport. Opened on […]
In the largest World Cheese Awards competition since the start of the contest in 1988, a Portuguese cheese has been chosen as the best in the world. The Queijo […]
Japanese alcoholic drinks are having a moment. Its sake and whisky in particular are world-famous and can be found in many bars across the globe. Yet […]
The oldest records date back to the 4th century BC, indicating that Uzbekistan has an ancient winemaking tradition. Although viticulture in the country was put on […]
Whether you’re a local or visiting London for the first time, Chapel Market Kitchen, nestled within the iconic Chapel Market in Islington, is a must-visit for food […]
“Wine days”, the event that showcases some of the best food and drink from the French region of Alsace, is heading to Brussels. The region, located […]
Officials in the Czech capital Prague have banned organised evening pub crawls in a move intended to restore “refinement and respect for shared public space” to the streets. […]
While many McDonald’s locations may look the same, some stand out. According to the company, however, the ‘World’s Coolest McDonald’s’ can be found in Taupō in […]
Toerisme Vlaanderen, the Flemish tourism agency, has announced a new project centred around gastronomy. The Smaakhaven will be located along the river Schelde in Antwerp and […]
The 9th UN Tourism World Forum on Gastronomy Tourism is set to take place in Manama, Bahrain, on 18-19 November 2024, with the theme “Gastronomy Tourism: […]
Mastercard has released new data showing that European consumers have become ‘early birds’ over the last five years. The new analysis points to cinema viewings and […]
Magnet Kitchens has released a new study using crowdsourced data, looking at where to find the world’s cheapest and most expensive bottles of wine in 2024. […]
The world’s oldest cheese has been identified, over two decades since its discovery in a 3,600-year-old Chinese tomb. The find was first made by researchers in […]
Georgia has already made a name for itself as a wine producer and the origin of winemaking. It is perhaps lesser known that its neighbour, Azerbaijan, […]