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27 January 2021
Sweden has a lot of hidden and not so hidden gems. No wonder, as the country is 1574km long, compared to Germany, which is 857km long. […]
21 January 2021
Last week I talked about the Swedish Semla, its tradition, and how you’re supposed to eat it. Stockholm is all white right now, cosier than ever, […]
13 January 2021
It may seem like a totally different era, yet there certainly was a time during which we carelessly and enthusiastically travelled the world. A time during […]
13 January 2021
The top of a fluffy, yeast bun that tastes of cardamom is slowly being cut off, followed by a very rich, buttery almond cream being piped […]
11 January 2021
The beginning of 2021 is looking a lot like 2020, with social distancing key nowadays due to Covid-19. Cinema is among the hardest hit by this pandemic, however, […]
19 November 2020
NOTE: Last update of this article occurred on December 16th. Can I travel to Sweden? In accordance with EU’s recommendation to gradually remove entry restrictions, the […]
21 October 2020
A country that consistently places in the world’s top 10 happiest citizens and which created allemansratten, the concept that it’s everyone’s right to roam free among […]
16 October 2020
Everyone who goes to Sweden probably expects to eat two things: meatballs (köttbullar – that are pronounced schöttbullar btw.) and cinnamon or cardamom buns. I have […]
26 August 2020
When the thermometer hits 28 degrees in the city of Stockholm that’s something special. Those who are still on holidays or not working relocate towards parks, […]
21 August 2020
I get asked very often ‘What shall I see when I come to Stockholm?’ ‘What are the most important sights, cafes, bars in the city?’. This […]
12 August 2020
Have you heard about crayfish parties? No?! Well, then it’s time for you to hear about them. Crayfish parties are an essential part of Swedish food […]
22 July 2020
Staycation and a recipe for blueberry buns “So annoying, I can’t go to Spain this year, because of the annoying Covid-19 situation”, “I’m so disappointed, because […]
7 July 2020
Sit back, relax and enjoy a delicious piece of homemade sourdough bread with local Swedish butter, some strawberry jam from this year’s red, vibrant harvest and […]
29 June 2020
What the Croissant is to Paris, the Franzbrötchen to Hamburg, the Pączki to Warsaw, the Pastel de Nata to Lisbon, that’s the Cinnamon bun or Kanelbulle […]