Food.


Polya Plamenova Pencheva is a Travel Tomorrow reporter with experience in the fields of innovation, travelling, lifestyle, and design. Born and raised in Bulgaria, Polya lived in the Netherlands for eight years and recently moved to Brussels, Belgium, to explore new opportunities. She is also a plant lover, matcha drinker, book enthusiast, and a proud nerd. You can catch up with her on her Instagram or a cafe nestled in the heart of Brussels.

19 September 2024

Guests greeted with Sino-Luso gastronomic bazaar at Andaz Macau one year anniversary

Andaz Macau, a lifestyle hotel concept within the Galaxy Macau resort, has celebrated its one-year anniversary this month with a Sino-Luso Gastronomic Bazaar showcasing Macau’s gastronomic […]