Food.


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19 January 2021

Dinner is served! Would you eat insects if they were on European menus?

Have you ever eaten an insect? Would you try one? Or buy food products containing them? Entomophagy, the practice of eating insects, has so far been […]
14 January 2021

Ben & Jerry’s launch new line of ice cream only for dogs

Ben & Jerry’s has launched a frozen treat designed especially for dogs. For the time being, the American brand is releasing two flavors: Pontch’s Mix is […]
12 January 2021

What is Veganuary, and why do it?

This year, a record half a million people have signed up to the 31-day Veganuary challenge (so far), proving the ever increasing popularity of the diet, […]
11 January 2021

Francisca Restaurant announces its expansion plans for 2021 in Times Square

During the official announcement in Times Square, Francisca Restaurant – one of the most successful Latin American gastronomic concepts in Miami – reported that it will open […]
8 January 2021

10 Most nutritious weight-loss-friendly foods on the planet

Covid-19 has tied our eyes to our laptop screens, our butts to the sofas, and our hands to chips bags. Pizza delivery has become an at […]
31 December 2020

Why is Valencia the 2021 foodie destination?

The city of Valencia on Spain’s southeastern coast is has seen much development in its gastro scene. Several new restaurants, eateries and innovative culinary projects are […]
24 December 2020

10 facts about French Christmas dinners

Although people in Europe celebrate Christmas in quite similar ways, every country has its own traditions and unique peculiarities for Christmas. In this article we have […]
17 December 2020

Three Christmas-proof dessert recipes

There is no doubt: Christmas will look a lot different this year. Depending on where you live, the regulations may differ but chances are you will […]
11 December 2020

These are Belgium’s best chocolatiers

Belgium and chocolate: it’s a never-ending love story. Most tourists visiting Belgium don’t really know what the country has to offer (except for Bruges maybe) but […]
2 December 2020

5 Cookbooks That Make You Travel

We all miss traveling right now. Or maybe some of you don’t and actually enjoy the slowed-down pace of life. In any case, I think there’s […]
1 December 2020

Panettone or Pandoro? The Italian Christmas Dilemma

If you’ve been to Italy during Christmas time, you have probably noticed bakeries’ windows full of fluffy yeasty sweet bread heavily decorated with sugar, almonds, chocolate, […]
26 November 2020

F2F: The future of food amid new technologies and sustainability issues

Modern agriculture has to face numerous challenges that can be addressed only through sustainable development. Current challenges include the continuous growth of the world population, and […]
24 November 2020

Italian ragù: The comfort food you need this winter

Italy, oh, Italy. I think it is safe to say that most of us, certainly those who are living in Europe, have got some sweet memories […]
13 November 2020

Traditional Belgian food in Brussels

When thinking about Brussels, one of the first things that comes to mind is beer and yes, there are numerous great ones, however, Brussels is also […]
28 October 2020

Belgian chocolatier Pierre Marcolini is the best pastry chef in the world

Pierre Marcolini, the famous Belgian chocolatier from Charleroi, has been voted the best pastry chef in the world during the virtual edition of the World Pastry […]
27 October 2020

Finnair now sells its plane food in grocery stores

Airplane food, it definitely is a very divisive topic. Some people absolutely hate it and prefer not to have any, even if that means they are […]
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