Restaurants+Bars.


Marta studied Political Science and Media & Journalism at the Catholic University of Portugal (UCP) and has developed her journalistic career working for the Portuguese newspapers Diário de Notícias, Correio da Manhā and media outlets in Brussels. She is a freelancer for the Brussels Morning newspaper and the Parliament Magazine, and is also engaged in delivering communications services and EU policy research for different consultancies in Brussels. A former Blue Book trainee of the European Commission, Marta has a keen interest in EU and global affairs, and experience in reporting and interpreting information. Whenever she can, Marta loves traveling, exploring nature and learning about regenerative agriculture. She is also quite enthusiastic about space ventures and the cosmos.

20 May 2022

Digitalisation of restaurants a step forward for the sector to thrive post-Covid

The future of restaurants must take into account the changes in behaviours with consumers getting more immersed in the digital realm. Even before Covid-19, the sector […]
10 May 2022

Dinner in the Sky returns to Brussels this summer

Born in Belgium in 2006, Dinner in the Sky has flown above more than 60 cities in Europe, Australia, India, South Africa, The USA, Canada, Brazil, […]
11 March 2022

This strange Twitter account lets you discover random restaurants all over the world

For many of us, discovering the local cuisine is an important part of travelling. Whether you opt for Michelin-starred restaurants or street food stalls, the principle […]
8 March 2022

Pub in Israel changes name from ‘Putin’ to ‘Zelensky’

Russia’s invasion of Ukraine has sparked a lot of discontent with the Federation’s president, Vladimir Putin. People from all over the world, including Russia, have been […]
9 February 2022

After more than 1,000 years, England’s oldest pub had to close its doors

On Sunday February 6th, the Ye Olde Fighting Cocks, which is considered the oldest pub in England, closed its doors for good. “After a sustained period […]
4 February 2022

Brussels Arthur Orlans is Belgium’s finest cocktails and spirits bar

When you think of Belgium and alcoholic beverages, the first thing to come to mind is probably beer. For obvious reasons, Belgian beers have become famous […]
3 February 2022

These are the 50 best bars in the world

When at home, we all have our favorite bar we tend to visit at least once a week. A place where the bartender knows our face, […]
17 December 2021

Meet Pastelaria Benard: 150 years of Lisbon stories

Benard is not just a sign of a time, a testimony that is left there, spreading the smell of coffee and cakes that we devour with […]
16 December 2021

World’s most unique restaurant concepts

A unique restaurant concept is essential to complement food quality and good customer service. An attractive and exclusive concept can exceed customers’ expectations, making them live […]
16 December 2021

5 best places to eat in Santarém

There must be something in the air in Santarém. The municipal map is shaped like the hand of God and the food scene is so hair-raisingly […]
15 December 2021

5 must-visit bars in Leuven

From beautiful abbeys to cosy brown bars and modern craft offerings, Leuven has everything to recommend itself to beer lovers, families and friends. Here’s a round-up […]
14 December 2021

5 healthy and well-priced restaurants in Brussels

Tasty, healthy food that comes at a reasonable price is often seen as a hard combination to find, but it’s becoming increasingly common and there is […]
6 December 2021

Like cinnamon rolls? This restaurant is opening a new branch in Ghent

During the colder months of the year, we people tend to indulge in comfort food. Yes, salads and fruit are very nice and all, yet when […]
2 December 2021

6 oldest cafés in Lisbon

Lisbon is the capital of Portugal and a city with a very rich history, filled with curiosities. Many of the oldest cafés in the country are […]
30 November 2021

Caviar at Christmas? Why not

A Belgian company is doing its bit to save stocks of sturgeon, one of the world’s rarest but most endangered fish species. Sturgeon fishing in the […]
25 November 2021

Must-visit this pop-up tartare bar near the Grand Place in Brussels

Belgians don’t kid around when it comes to culinary classics. Generally speaking, we might be pretty laid-back but some things are just too good to mess […]
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