Dana is a Travel Tomorrow reporter. She graduated in Political Science and International Relations. She moved to Brussels from Romania for her studies and Mont des Arts made her fall in love with the city and remain here. She loves animals, especially dogs, and everything food related, but dessert most of all.
How do you imagine a Frenchman to look like? Thanks to Disney and other romanticising people in the industry, chances are you immediately picture a man […]
Turkish Cuisine Week kicked off on 21 May, this year’s star being the province of Hatay. Launched last year by Türkiye’s Ministry of Culture and Tourism […]
When you hear the word ‘market’, chances are you immediately think of the Saturday morning market they used to organize at your hometown. The one where […]
Everyone who goes to Sweden probably expects to eat two things: meatballs (köttbullar – that are pronounced schöttbullar by the way) and cinnamon or cardamom buns. […]
When a stranger is thinking of Belgium, fries immediately come to mind. Just like chocolates and beer, they’re the most well-known part of Belgian cuisine on […]
Music can enhance the experience you have while you eat. That’s what Oxford University professor Charles Spence proposed in his research and almost ten years ago, […]
The Italian government has proposed a bill banning lab-grown meat and other synthetic foods, citing safety concerns and a threat to Italian food culture. 1. Banning […]
The famous triangle shaped Swiss chocolate Toblerone has to remove the iconic Matterhorn peak from its packaging after moving some of its production in Slovakia, as […]
A recent ranking of the world’s best cheeses has sparked controversy among the French foodie community. TasteAtlas, a website dedicated to local dishes from around the […]
Food. It’s something we consume each and every day. Something very personal, as we’ve all got our personal tastes which aren’t to be discussed. Something essential, […]
A Ghent based start-up has just created the closest produce to actual cheese, without using any animal products. Those Vegan Cowboys, founded by Jaap Korteweg and […]
Finally, it’s almost Christmas. After months of diminishing daylight, after weeks of dropping temperatures and – let’s face it – after a couple of mental breakdowns […]