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9 March 2022
Since the Russian invasion of the country on February 24, all eyes have been on Ukraine. From the United States to Japan and even Australia, no […]
8 March 2022
In light of the ongoing military conflict in Easter Europe, a restaurant in Quebec decided to change the name of a traditional dish — Poutine — […]
18 February 2022
The European FOOD (Fighting Obesity through Offer and Demand) program, coordinated by the Edenred Group, is a set of initiatives to promote balanced nutrition in the […]
4 February 2022
French cuisine is known world-wide for its finesse and has been for a long time. Here, no one talks about fast food or anything of that […]
1 February 2022
Supermarkets are a strange yet very efficient way to get to know a country. The range of products on sale says a lot about a cuisine. […]
28 January 2022
1. Cicchetti When thinking of an Italian alternative to tapas, bruschetta is probably the first thing to pop into your head. One slice of toasted bread, […]
19 January 2022
The best Italian restaurant in the world is in Toronto in Canada. Don Alfonso 1890 is the historic sign of the great Mediterranean restaurant of Sant’Agata […]
3 January 2022
The new 2022 edition of the Gault & Millau guide reveals who the best who Belgian chocolate makers are. The guide offers a wide and most […]
22 December 2021
Despite less than 1% of the Japanese identifying as Christians, Christmas is still widely celebrated throughout the island nation. One of the most rooted Christmas traditions […]
22 December 2021
One of the most beautiful things about Christmas is that families and friends get together around the table, grateful for everything in life and being able […]
22 December 2021
In Belgium, Christmas is often celebrated at home with a delicious meal with friends and/or family, usually on Christmas Eve (24th December) rather than Christmas Day […]
22 December 2021
This year Christmas will be different for everybody. In an attempt to stop the spreading of the virus, the majority of governments have implemented stricter measures […]
21 December 2021
France is known for its gastronomic delights, from Patisserie windows filled with beautiful sweet creations to Michelin star restaurants headed by famous chefs, so unsurprisingly food […]
20 December 2021
Foie gras is a French gourmet delicacy obtained from the liver of force-fed ducks or gooses. The birds are normally excessively fed to make them fatter […]
20 December 2021
Christmas this year is different. Not only because climate change has taken snow from us, but also because of Covid-19. Families can only meet in a […]
14 December 2021
Are you set for Christmas? All gifts readily packed under the Christmas tree? No?! Me neither. Let’s hope this article will save you and give you […]