Food and Drinks.


Camille Van Puymbroeck is a Belgian freelance journalist with a big interest in anything lifestyle and ecology-related. Nothing makes her more happy than visiting a former Soviet building, overgrown by nature, equipped with a camera and a coffee. Not without an Italian meal afterwards, of course. Her work has previously been published in Metro, Sabato Magazine and Culinaire Ambiance.

4 July 2022 - 13:06

Ukrainian borscht added to UNESCO’s Intangible Cultural Heritage “as a matter of extreme urgency”

The culture of Ukrainian borscht cooking, the national version of borscht consumed in several countries of the Eastern European region, has been inscribed on UNESCO’s list […]
29 June 2022 - 09:10

Europe’s soft drinks industry has achieved a 17.7% reduction in average added sugars since 2015

Just one year after releasing ambitious new health and nutrition commitments, UNESDA Soft Drinks Europe announces that the European soft drinks sector has delivered a further […]