Boundaries were determined for the Douro Valley’s vineyards in 1756, making it the oldest demarcated wine region in the world, even though grape harvest and wine […]
What the Croissant is to Paris, the Franzbrötchen to Hamburg, the Pączki to Warsaw, the Pastel de Nata to Lisbon, that’s the Cinnamon bun or Kanelbulle […]
Natural wine – what is that? Normally, this means that the wine is produced without any chemical additives and all fermentation processes and production happens in […]
When the coronavirus pandemic began, Miguel Laffan worked at the Atlântico Bar & Restaurant at the Hotel Intercontinental in Cascais, but the situation did not make […]
I think whoever invented brunch is a genius. Mixing the best parts of breakfast with the best features of lunch and combining them into one delicious […]