Deborah O’Donoghue is a reporter at Travel Tomorrow. This British-Irish writer lived in the UK and France before moving to Belgium. She has travelled all over the world and worked in car body repairs, in the best fish ‘n’ chip shop in Brighton, and been a gopher in a comedy club, as well as a teacher. She’s a past winner of the Commonwealth Broadcasting Association Short Story Prize. Her début novel, Sea of Bones, was published by Legend Press in 2019 and comes out in Germany in 2021. You can follow Deborah on X and Instagram.
The scientist behind the term “Ultra-processed foods” (UPFs) has called for tobacco-style warnings to alert consumers to the dangers, 15 years after the label was first […]
Booze and Belgium may bring to mind the ancient vaults of abbeys where monks tread softly among their prized beers, but the country’s burgeoning wine industry […]
What did the ancient Egyptians drink? A question you might not ask yourself on a daily basis but one that greatly interested Dylan McDonnell, a homebrewer and nonprofit manager. […]
This autumn, one of Belgium’s long-standing breweries will open its doors to the public for the first time on 25 and 26 September. Westmalle Trappist Brewery […]
British food does not have the best reputation. Somewhat ignorantly, people around the world still only think of soggy fish and chips, swilled down by a pint […]
Cultures across the world differ greatly and when arriving at a new destination, adapting to the local way of living and etiquette can be tricky. Therefore, […]
The World’s 50 Best Restaurants for 2024 have been reveaked and Spain dominates the list. As well as taking the number one spot, Spain fielded five […]
The baguette has been a French symbol for years and was even given Unesco heritage status in 2022. Another French symbol, France’s postal service La Poste, has […]
Turkish Cuisine Week has been celebrated between 21 and 27 May since 2022. Since its inception and for the third year, the Permanent Delegation of Türkiye […]
The Cinque Terre is a worldwide famous tourist destination located in the Liguria Region, Italy. The area comprises five small villages: Monterosso, Vernazza, Corniglia, Manarola and […]
Although climate change has been damaging cultures and production in traditional wine growing regions of Europe, like Spain and the south of France, leading to one […]
Even though the baguette is largely associated with France and Paris in particular, for the last five years, the Italians could claim the world record for […]
Orlando’s Walt Disney World Resort has recently got its very own Michelin-starred restaurant. Victoria and Albert’s, which has been around at Disney’s Grand Floridian Resort & […]