Coca-Cola in Europe* today announced its continued progress to reduce its climate impact and, as a result, its ambition to achieve Net Zero greenhouse gas (GHG) […]
Celebrating its 40th anniversary this year, Santarém’s award-winning Gastronomy Festival is a landmark event in the Portuguese gourmet calendar. Every autumn, restaurants from all over the […]
Bread is one of the symbols of Samarkand. Uzbek loaves come in different types and sizes, each distinguished by unusual decorative patterns and unique taste. Numerous […]
Belgians don’t kid around when it comes to culinary classics. Generally speaking, we might be pretty laid-back but some things are just too good to mess […]
The excessive and shocking amounts of food discarded each day across the globe, especially in richer countries, continues to be a very real problem, causing social, […]
Certain foods are irresistible for almost any human being: It’s difficult to stop eating them, even when we’re full. But not all foods are equally addictive, […]
1. European Young Chef Award The Portuguese city of Braga will welcome some of the most promising young chefs in Europe for a food competition, between […]
At the European Beer Star 2021, more than 120 international beer experts awarded 213 beers with gold, silver and bronze during a two-day blind tasting. A total […]
Samarkand’s rich history and stunning UNESCO-listed monuments are no secret – Registan Square, the marvellously tiled Shah-i-Zinda necropolis and the old town draw people from around […]
A new research review revealed that coffee quality and taste is vulnerable to shifts in environmental factors associated with climate change. The study focused on how […]
The scale of global intervention must be bolder and faster. Climate change is already impacting the planet and people’s lives. Grant F. Reid, Mars Chief Executive […]
In 2021, global wine production is expected to hit “historically” low volumes due to unfavorable weather conditions in European wine areas, including frostbitten France. The low […]