Iva Galovic is a communication professional and content creator passionate about traveling, art and food. Native Croatian, she has a Master’s Degree in History of Art, Russian Language and Literature as well as Marketing. She has been working on communication campaigns and cultural and art projects in Croatia, Thailand, China and Belgium where she is currently living and where she finished EPAS – European Postgraduate in Arts in Sound at the School of Arts in Ghent. Natural born storyteller, Iva is also a co-founder of the Brussels based agency for communication and audiovisual production Zipper Lab.
Celebrating its 40th anniversary this year, Santarém’s award-winning Gastronomy Festival is a landmark event in the Portuguese gourmet calendar. Every autumn, restaurants from all over the […]
Bread is one of the symbols of Samarkand. Uzbek loaves come in different types and sizes, each distinguished by unusual decorative patterns and unique taste. Numerous […]
Belgians don’t kid around when it comes to culinary classics. Generally speaking, we might be pretty laid-back but some things are just too good to mess […]
The excessive and shocking amounts of food discarded each day across the globe, especially in richer countries, continues to be a very real problem, causing social, […]
Certain foods are irresistible for almost any human being: It’s difficult to stop eating them, even when we’re full. But not all foods are equally addictive, […]
1. European Young Chef Award The Portuguese city of Braga will welcome some of the most promising young chefs in Europe for a food competition, between […]
At the European Beer Star 2021, more than 120 international beer experts awarded 213 beers with gold, silver and bronze during a two-day blind tasting. A total […]
Samarkand’s rich history and stunning UNESCO-listed monuments are no secret – Registan Square, the marvellously tiled Shah-i-Zinda necropolis and the old town draw people from around […]
A new research review revealed that coffee quality and taste is vulnerable to shifts in environmental factors associated with climate change. The study focused on how […]
The scale of global intervention must be bolder and faster. Climate change is already impacting the planet and people’s lives. Grant F. Reid, Mars Chief Executive […]
In 2021, global wine production is expected to hit “historically” low volumes due to unfavorable weather conditions in European wine areas, including frostbitten France. The low […]
Cod, or Bacalhau, is largely associated with the Portuguese cuisine. In particular, dry-salted cod is one of the most celebrated ingredients, playing a leading role in […]