Margarida is a Travel Tomorrow reporter and press and communications assistant at Buscardini Communications. She studied Communication Sciences and Journalism at the NOVA University of Lisbon (FCSH) with an Erasmus semester in European Studies at The Hague University of Applied Sciences. After an internship at the Communication department of the Municipal Council of Cascais, life took her to Boston, Massachusetts. In the United States, she worked for the Consulate of Portugal in New Bedford for the past 4 years. Margarida loves traveling, snowboarding and attending live music. A big fan of humor and in a serious relationship with food.
Whether you’re dreaming of or celebrating a holiday, these travel-themed cocktails will take you far. I’m a girl who likes simple classics so there’ll be no […]
Some restaurants in Barcelona are turning away solo customers and choosing groups of tourists instead. The practice, which has become more common in recent months with […]
Beer production in the EU has almost returned to pre-pandemic levels, according to the latest data from Eurostat. EU countries produced over 34 billion litres of […]
Starting this September, the Tram Experience will be taking food lovers on an extraordinary culinary journey through the streets of Brussels. On the menu, a procession […]
It’s surprising how often you still hear people say that food in Britain is ‘terrible’ or ‘boring’. It’s a remark that’s usually a sign someone hasn’t been to […]
There is a growing debate around the world on lab grown meat, also called cultured meat, in vitro meat, artificial meat, cellular meat, synthetic meat or […]
In the Saudi city of Diriyah, one of the districts blending the historical with the modern is Al-Bujairi. Its originality lies in its mosques and small […]
The European soft drinks industry has achieved progress in slashing sugar levels over the last years as part of its actions to promote healthier diets. The […]
WHO’s cancer research agency, the International Agency for Research on Cancer (IARC), has been reviewing the carcinogen effect that aspartame, a common sweetener, has on the […]
When it comes to international travel or experiencing different cultures, one aspect that often perplexes visitors is the customs and expectations surrounding tipping. While tipping may […]
Since its beginning in 2002, the World’s 50 Best Restaurants initiative has become an esteemed institution in the culinary world. Designed to showcase the pinnacle of […]
Videos of chefs cooking stir fried rocks have been popping up on Chinese social media over the past few weeks, stirring up controversy over the practice. […]
What would the world be without Netflix? Certainly, our evenings would look a lot different if we didn’t have an endless supply of series and movies […]
Emirates and Dilmah Tea have enjoyed a longstanding partnership over the past 30 years.To celebrate this partnership and highlight the qualities of the organic tea, a […]