Deborah O’Donoghue is a British-Irish writer who has lived in the UK, France and Belgium. She has travelled all over the world and worked in car body repairs, in the best fish ‘n’ chip shop in Brighton, and been a gopher in a comedy club, as well as a teacher. She’s a past winner of the Commonwealth Broadcasting Association Short Story Prize. Her début novel, Sea of Bones, was published by Legend Press in 2019 and comes out in Germany in 2021. Follow Deborah on Twitter and Instagram.
When you think of beer, the Netherlands are probably not the first country that pops into your head. After all, Belgium remains the number one beer […]
La Terrasse O2 in Brussels is back. A large and highly stylized terrace in the neighborhood of Uccle has restarted operations on Friday June 4th and […]
I was one of those accused of scaremongering for suggesting that restricting entry to the UK might create labour shortages, and let me say clearly that […]
The European Parliament has passed a non-binding resolution demanding a ban on the use of cages in animal agriculture by 2027. 1. The petition A vote […]
The World Tourism Organization (UNWTO), Basque Culinary Center (BCC), VisitFlanders and the city of Bruges have announced new dates for the 6th UNWTO World Forum on […]
The Isle of Arran lies between Ayr and Kintyre. Sometimes known as ‘Scotland in miniature’, it possesses all Scotland’s geography – Highland and Lowland areas – in […]
Pizza and Italy. Italy and pizza. They go together like peas and carrots. Other than wine and pasta, pizza might be the country’s most popular dish. […]
Restaurants and bars in Belgium will be able to open for indoor dining from June 9th, authorities announced on Friday June 4th, after the Consultative Committee’s […]
Kombucha is a fermented and sweetened Chinese beverage with a controversial history. Normally made with black or green tea leaves, Kombucha requires a double fermentation process. […]
Samgyetang or ginseng chicken soup, meaning ginseng – chicken – soup in Korean, is a delicious dish. Samgyetang is one of the most popular Korean dishes. […]
Since the first book came out in 1997, people all over the world have been obsessed with Harry Potter. Even J.K. Rowling herself couldn’t have been […]