In 1986 The Economist magazine introduced the Big Mac Index. The index was designed to compare the Purchasing-Power Parity (PPP) of different countries, based on the idea […]
Every year, more than 931 million tonnes of food are wasted globally, representing around 17% of total global food production. This waste generates unnecessary environmental impacts. […]
Belgium may already have a well established reputation for its successful beer industry, but it seems the Belgian wine industry also on the up. According to […]
Vladimir Putin has signed a new law decreeing that only champánskoe, the popular and affordable sparkling wines created in Soviet times as a way to democratize […]
With the motto “Hip Hop, wine, and chill,” Abbey Creek Vineyard is the place to go if you want to experience Willamette Valley wines with the groove of […]
Covid-19 has turned the world upside down and challenged different sectors, with the food and drink industry being one of the most affected. Alone in the […]
Even though plant-based diets aren’t exactly new, the whole vegan hype has seen a true boom during the past few years. While it’s still not possible […]
The word “chocolate” comes from the Aztec word “xocoatl,” which was used to indicate a bitter drink brewed from cacao beans. “Theobroma cacao” is the Latin […]
With more and more studies and documentaries highlighting the benefits of a plant-based diet, veganism has become very popular among young and older generations alike. Brussels […]
UNESDA, the association representing Europe’s soft drinks industry, announces today enhanced health and nutrition commitments to continue to help Europeans manage their intake of added sugars […]