Countries.


Kaja is a food creative and private chef based in Stockholm. She loves to try new food trends, visit fun and inspiring restaurants around the world and to share her internationally inspired recipes with readers and her followers. Kaja is also a passionate sourdough bread baker. In April, she will launch her own Cookie business in Stockholm.

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5 February 2021 - 17:31

Belgium: Hairdressers to re-open on 13 February, other ‘contact’ professions must wait

On Friday February 5th, the Belgian Prime Minister along with Federal Ministers, Minister-Presidents of the Regions and Communities, gathered for the Consultative Committee meeting and determined […]