20 May 2024
Today, I’m sharing a traditional Swedish cake with you. It’s not really a cake, but well, a pancake is also not really one and still has […]
Kaja is a food creative and private chef based in Stockholm. She loves to try new food trends, visit fun and inspiring restaurants around the world and to share her internationally inspired recipes with readers and her followers. Kaja is also a passionate sourdough bread baker. In April, she will launch her own Cookie business in Stockholm.
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