25 February 2021
There are as many versions of scrambled eggs as there are families on this planet. Ok, maybe that’s a bit exaggerated, but there are many many […]
Kaja is a food creative and private chef based in Stockholm. She loves to try new food trends, visit fun and inspiring restaurants around the world and to share her internationally inspired recipes with readers and her followers. Kaja is also a passionate sourdough bread baker. In April, she will launch her own Cookie business in Stockholm.
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