23 June 2020
In most countries restaurants are opening again, but the outbreak of the global Covid19 pandemic has hit them hard and it will take time for them […]
Kaja is a food creative and private chef based in Stockholm. She loves to try new food trends, visit fun and inspiring restaurants around the world and to share her internationally inspired recipes with readers and her followers. Kaja is also a passionate sourdough bread baker. In April, she will launch her own Cookie business in Stockholm.
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