2 May 2024
Finding the perfect recipe for one specific pasta dish is like finding good coffee in my hometown: impossible. It’s not that there don’t exist any good […]
Kaja is a food creative and private chef based in Stockholm. She loves to try new food trends, visit fun and inspiring restaurants around the world and to share her internationally inspired recipes with readers and her followers. Kaja is also a passionate sourdough bread baker. In April, she will launch her own Cookie business in Stockholm.
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